Recipes

EASY CHOCOLATE SUNDAE ft Neval Chatelal

Joel makes this simple but decadent ice sundae for Neval Chatelal with his favorite flavor, chocolate!

Ingredients

1 tub Creamery No Sugar Added Chocolate Ice Cream  

Crushed chocolate sandwich cookies

Hard shell chocolate topping or chocolate sauce

Caramel sauce

Extra cherries for garnish

Directions

  1. Place approximately 2 – 3 scoops of Creamery No Sugar Added Chocolate Ice Cream into serving glasses.
  2. Sprinkle the chocolate sandwich cookies around the ice cream. Drizzle with the chocolate hard shell topping and the caramel sauce.
  3. Garnish with a cherry and serve.

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