Foodies and Friends

An entertaining food show hosted by Joel Villafana and Jus Jase, showcasing the ‘FOODIE’ culture in Trinidad and Tobago, presenting unique dishes, ‘Foodie Finds’and much more.

Hosted by
Joel Villafana and Jus Jase


Joel and Jus Jase are celebrating with some friends as they transition from Christmas into Carnival 2023!!
The dynamic Farmer Nappy drops in to talk about his Carnival plans and Dexter Charles of Kairi People drops by with their full fete agenda for the season. And "Will You Eat It" is back with ever popular visit from Gabriel with his New Years "appetizer"

Foodies and Friends Cinco De Mayo Ed – Tacos & Tequila S1 Ep 6

Joe and Jase celebrate Cinco de Mayo with some friends and some Tacos and Tequila!!

Foodies & Friends – St Patrick’s Day Edition S1 Ep 5

Happy St Patrick's Day !!
Joe and Jase are celebrating St Patrick's Day with lots of Guinness infused fun, food and drinks !!
Guinness is flowing as Chef Pierre Le Bihan and Chef Barry Finbar Bartholomew cook and share some traditional Irish dishes. Then mixologist Sylvester Ryan creates a mind blowing Guinness Sangria.

Foodies & Friends Valentine’s Day Edition S1 Ep4

Joel and Jase show soca star Preedy how to make a romantic meal for his wife Tiffany while Gabriel drops by with his Valentine's Day edition of "Will You Eat It"

Foodies & Friends Christmas Edition – S1 Ep3

Joe and Jase take over the kitchen and whip up a special Christmas dish. Regina King of Kings Specialty joins the fun with her new line of liqueurs and Gabriel pops in with his Christmas edition of Will You Eat It.

Foodies and Friends – S1 Ep2

Rendel from Rendelina Reviews brings Pineapple Chow Ice Cream from A and J's Homemade Ice Cream for Joe and Jase; Gabriel challenges them to eat a very special breakfast and Chef Cheryl Ann is creating a dish from our local Baskets of 'LOVE'

Foodies and Friends – S1 Ep1

Joe and Jase eat wild meat from Ronnie Mc Intosh's Backyard Kitchen; They are challenged to eat a special dish and Chef Rondell creates a tasty plate meal using ingredients from our baskets of 'LOVE'