Recipes

NUTTY BANANA SUNDAE

Ingredients

1 tub Creamery Novelties Grape Nut Ice Cream

1 tub Creamery Novelties Peanut Ice Cream

For the banana foster sauce:

2 – 3 ripe bananas, sliced

2 oz butter

2 tbsp brown sugar

Few dashes cinnamon powder

Pinch of salt

¼ cup rum

Toppings – whipped cream, cherries, waffle cone pieces, sprinkles

Directions

  1. Make the sauce. Melt the butter in a sauté pan over medium high heat. Add the sugar and cinnamon, mixing well. Stir in the rum then add the bananas. Cook for another 1 – 2 minutes.
  2. Spoon a little of the banana foster sauce in the serving glass. Put 2 scoops of Creamery Novelties Peanut Ice Cream in the glass on top of the sauce, followed by 2 scoops of Creamery Novelties Grape Nut Ice Cream.
  3. Spoon more of the sauce over the ice cream. Garnish with chosen toppings and serve immediately.

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